Fazoli’s Kicks Off 2021 with Latest in Menu Innovation
Fazoli’s is maximizing menu innovation to address ever-changing consumer eating habits with the launch of its new Lifestyle Menu!
The iconic Italian brand is now accommodating more lifestyle and dietary preferences without foregoing the craveable flavors Fazoli’s is best known for. Guests can choose from a variety of delicious Italian dishes at an unmatched value, including these new keto and gluten-free offerings:
• Low–Carb Pepperoni & Bacon Flatbread – Low-carb flatbread topped with garlic butter, fresh mozzarella, pepperoni and crispy bacon. (8 grams of net carbs).
• Keto Combo – Low-Carb Pepperoni & Bacon Flatbread and Caesar Side Salad. (10 grams of net carbs).
• Gluten-Friendly Chicken Pesto Rotini – Gluten-free rotini with creamy Alfredo sauce and house-roasted chicken, all baked with mozzarella cheese and topped with basil pesto.
“Fazoli’s stays ahead of the culinary curve and drives record sales and traffic because we consistently innovate our menu to meet the needs of our guests,” said Director of Culinary Innovation Rick Petralia. “We are always exploring opportunities to create new items and add even more value on our menu. We listen to our guests and respond with delectable dishes we know they’ll love. Fazoli’s is always a top choice when it comes to craveable Italian, but we realize that consumer eating habits have evolved. Taking that into consideration, we’ve innovated our menu offerings and are introducing new dishes that not only taste incredible, but they address changing consumer needs. Fazoli’s is a brand that truly offers something for everyone.”